
Its been so warm here lately that Mr Kitten and I have been sitting in the garden drinking Watermelon Daquiris. They are perfect on a hot day as this recipe uses frozen watermelon

Chop the watermelon into 2" cubes and store in a bag in the freezer. Its also an ideal way of using up leftover melon and you can have a Daquiri within a few minutes

Ingredients
100ml Bacardi
Juice of a large lime
1 rounded tablespoon sugar
Approx 1o cubes of watermelon

Put all of the ingredients in a blender and whizz together
































